...and therefore I will run on Friday 23rd January! I bake and run, you pay and enjoy! This Friday l am baking:
- 3 rye sourdough breads with a sweet touch of plums and raisins, covered in roasted sunflower seeds. a nice complement to your Sunday stew!
- 3 wheat sourdough breads with a crispy crust and a crumb that's just enough chewy, juicy, tangy, and salty for you to want just one more slice...
Price: 7 francs per bread (incl. delivery)
Delivery time: Friday 23rd January between 2 - 4 pm (I can leave it in your post box if you're not home). Evening delivery to Engelberg also possible!
Make sure to get your bread/s by writing a comment to this post indicating which bread/s you want, when you want it and where you want it delivered. I will confirm your order.